Comments on: Everything Soft Pretzels

By: Brenda Harmer

Brenda Harmer — Sun, 10 Mar 2019 22:52:47 +0000

I could not find your recipe for “Everything Seasoning”

By: Barb cory

Barb cory — Thu, 20 Dec 2018 20:51:54 +0000

Can you mix different kinds of seasoning.? Like garlic Italian spice, things like that?

By: Rebecca

Rebecca — Mon, 26 Feb 2018 16:00:02 +0000

In reply to Caren. Hi Caren- I have many soft pretzel recipes here on Foodie with Family. You can see them all by searching "soft pretzels" using the search function in the upper right hand corner. In the meantime, this one would probably do well.

By: Caren

Caren — Sun, 25 Feb 2018 16:16:53 +0000

Hi read all pretzel recipes. Do you have a recipe for soft not sour dough. That are plain just a sprinkle of salt like at fairs.

By: Rebecca

Rebecca — Sat, 28 Feb 2015 20:24:18 +0000

In reply to billy patscher jr .. I recommend regular instant or active dry yeast, Billy. :D

By: billy patscher jr .

billy patscher jr . — Fri, 27 Feb 2015 23:50:44 +0000

in makeing the pretzels what kind of yeast rapid rise or the other kind thanks billy

By: billy patscher jr .

billy patscher jr . — Mon, 23 Feb 2015 18:23:15 +0000

what kind of yeast rapid rise or the other kind i use fleishmans thanks billy

By: billy patscher jr .

billy patscher jr . — Mon, 23 Feb 2015 18:03:03 +0000

hi, many thanks for the easy recipe for the soft pretzels i’ll see if i can make other recipes with the same dough like bagles bread pizza love billy

By: Carol at Wild Goose Tea

Carol at Wild Goose Tea — Thu, 19 Feb 2015 01:32:59 +0000

No I didn’t know that about February. Good thing I found out before the month was over!!!!! Yes CAPS are appropriate for these SOFT PTRETZES.

By: Rebecca

Rebecca — Wed, 18 Feb 2015 23:53:51 +0000

In reply to billy patscher jr .. I haven't tested it that way, Billy. I'd love to know whether you try it and how it turns out if you do.