Comments on: Garlic Parmesan Green Beans

By: Rebecca

Rebecca — Fri, 13 Aug 2021 13:32:11 +0000

In reply to Paula. Thanks, Paula! I really appreciate your kind words! You can always use the "print recipe" option and print to PDF. :)

By: Paula

Paula — Thu, 12 Aug 2021 18:15:33 +0000

Would love to have this recipe sent to my email. Thank you! Actually ALL YOUR RECIPES, totally the best! Thank you!

By: Rebecca

Rebecca — Fri, 31 Mar 2017 03:51:05 +0000

In reply to Lisa. You're so welcome! I'm so glad you loved them!

By: Lisa

Lisa — Thu, 30 Mar 2017 23:22:48 +0000

Rebecca, I wanted to update my post, I made the green beans tonight with some salmon and they were so so good! I love to roast veggies and never thought to do so with green beans! Thanks for another fantastic recipe!

By: lisa

lisa — Thu, 30 Mar 2017 16:16:29 +0000

These look delicious! I do a similar prep with asparagus, and am anxious to try with green beans! I don’t comment much, but have followed your blog for the last few years and love it. Everything I have made from your posts has been just wonderful!

By: Rebecca

Rebecca — Thu, 30 Mar 2017 15:01:08 +0000

In reply to Candace @ Cabot. I could, too! Thanks so much, Candace. There were some facebook folks who were unreasonably offended by my sheet pan. :D

By: Candace @ Cabot

Candace @ Cabot — Thu, 30 Mar 2017 12:11:58 +0000

I could eat green beans almost every day and this recipe looks just divine! Unrelated: LOVE the well-seasoned sheet pan. Mine are getting there with all my sheet pan experiments lately.