Comments on: Stir-Fried Brussels Sprouts with Chinese Sausage https://www.foodiewithfamily.com/stir-fried-brussels-sprouts-with-chinese-sausage/ Making Great Food Easy Thu, 25 Feb 2021 15:04:52 +0000 hourly 1 https://wordpress.org/?v=6.7.2 By: Rebecca https://www.foodiewithfamily.com/stir-fried-brussels-sprouts-with-chinese-sausage/comment-page-1/#comment-634495 Thu, 25 Feb 2021 15:04:52 +0000 http://www.foodiewithfamily.com/?p=10116#comment-634495 In reply to Harlykwin.

No judgement here, Harlykwin! 🙂 I’ve been known to do the same thing myself. 🙂 Thanks so much for taking the time to rate the recipe and let me know you love it!

]]> By: Harlykwin https://www.foodiewithfamily.com/stir-fried-brussels-sprouts-with-chinese-sausage/comment-page-1/#comment-634301 Wed, 24 Feb 2021 08:18:41 +0000 http://www.foodiewithfamily.com/?p=10116#comment-634301

My brother made something just like this (perhaps the same recipe!!) for Thanksgiving a couple years ago. So delicious !!! I just ate the entire thing in 24 hours by myself !! Don’t judge me!

]]> By: Loretta | A Finn In The Kitchen https://www.foodiewithfamily.com/stir-fried-brussels-sprouts-with-chinese-sausage/comment-page-1/#comment-321234 Sun, 16 Dec 2012 02:39:58 +0000 http://www.foodiewithfamily.com/?p=10116#comment-321234 I’m seriously intrigued by that Chinese sausage! I’ve never heard of it before, but it sounds delicious! Plus, I adore Brussels sprouts…

]]> By: Patricia https://www.foodiewithfamily.com/stir-fried-brussels-sprouts-with-chinese-sausage/comment-page-1/#comment-321059 Sat, 15 Dec 2012 00:39:56 +0000 http://www.foodiewithfamily.com/?p=10116#comment-321059 This is so good! Just made it for a potluck. Yum.

]]> By: Eileen https://www.foodiewithfamily.com/stir-fried-brussels-sprouts-with-chinese-sausage/comment-page-1/#comment-320903 Fri, 14 Dec 2012 14:31:14 +0000 http://www.foodiewithfamily.com/?p=10116#comment-320903 I am a brussel sprout addict too! I hated them as a kid. My mother boiled them and they were never very appealing that way. Now, a little garlic, a little seasoning, a little bacon – and whoa momma! This recipe looks delicious. It reminds me of a dish that we ordered when we were on vacation in Charleston. I’m off to the Chinese grocery to pick up sausage!

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